Alex The Pastry Chef

Alex The Pastry Chef

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Birthday Cake
Celebrating small improvements
Aug 28, 2023 • 
Alex McEvans
Red Velvet Cake
A lesson in humility
Aug 25, 2023 • 
Alex McEvans
Chopped Challenge: Take 2
Christmas in July Edition
Aug 23, 2023 • 
Alex McEvans
Perfect vs Better-than-before
Two ways of thinking about pastry
Aug 21, 2023 • 
Alex McEvans
Large Entrements
Time to put some layers together
Aug 18, 2023 • 
Alex McEvans
A trip to the opera
Exploring classic tortes
Aug 17, 2023 • 
Alex McEvans
Let's ice a cake
A humbling introduction to basic American cakes
Aug 2, 2023 • 
Alex McEvans

July 2023

Swiss Rolls Galore
Just keep rolling...
Jul 26, 2023 • 
Alex McEvans
Passionata
A grand beginning to an obsession with passion fruit
Jul 25, 2023 • 
Alex McEvans
Gâteau Sucèss
A successful attempt to make success cake
Jul 24, 2023 • 
Alex McEvans
Mini Post: Haste
An ode to Dune
Jul 21, 2023 • 
Alex McEvans
Block 1 Finals
Bringing it all together
Jul 14, 2023 • 
Alex McEvans
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